Daura Damm (Damm S.A.)
Barcelona, Spain
Is Daura Damm (Damm S.A.) beer gluten free?
Daura Damm (Damm S.A.) of Barcelona, Spain brews with an AN-PEP enzyme, which breaks gluten proteins into fragments during fermentation. We have 1 of their beers catalogued. Their beer is gluten-reduced, not gluten-free, and is not considered safe for people with celiac disease.
- Beers catalogued
- 1
- Best verification
- Community report
- Enzyme
- Not published
- Category
- Gluten-reduced (enzyme-treated)
Beers from Daura Damm (Damm S.A.)
Questions people ask
Is Daura Damm (Damm S.A.) beer gluten free?
Daura Damm (Damm S.A.) of Barcelona, Spain brews with an AN-PEP enzyme, which breaks gluten proteins into fragments during fermentation. We have 1 of their beers catalogued. Their beer is gluten-reduced, not gluten-free, and is not considered safe for people with celiac disease.
Does Daura Damm (Damm S.A.) treat all of its beers?
Reported as: No. Check the individual beer pages, and confirm with the brewery.
Can someone with celiac disease drink Daura Damm (Damm S.A.) beer?
No. Enzyme-treated beer is gluten-reduced, not gluten-free, and is not verified safe for celiac disease. Choose beer brewed from naturally gluten-free grains instead, and speak to your doctor.
We are not affiliated with Daura Damm (Damm S.A.). Gluten claims are independently researched from published sources — not verified by lab testing by Off Label. Recipes change without notice; if you have celiac disease or severe gluten sensitivity, confirm directly with the brewery before consuming. Enzyme-reduced beer is not gluten-free. Nothing here is medical advice.