Off Label is for people avoiding gluten by sensitivity or choice — not for celiac disease. Gluten-reduced is not gluten-free.

OffLabel

Espiga

Is Espiga beer gluten free?

Espiga brews with an AN-PEP enzyme, which breaks gluten proteins into fragments during fermentation. We have 1 of their beers catalogued. Their beer is gluten-reduced, not gluten-free, and is not considered safe for people with celiac disease.

Beers catalogued
1
Best verification
Community report
Enzyme
Not published
Category
Gluten-reduced (enzyme-treated)

Beers from Espiga

Questions people ask

Is Espiga beer gluten free?

Espiga brews with an AN-PEP enzyme, which breaks gluten proteins into fragments during fermentation. We have 1 of their beers catalogued. Their beer is gluten-reduced, not gluten-free, and is not considered safe for people with celiac disease.

Does Espiga treat all of its beers?

This has not been clearly published. Check the individual beer pages, and confirm with the brewery.

Can someone with celiac disease drink Espiga beer?

No. Enzyme-treated beer is gluten-reduced, not gluten-free, and is not verified safe for celiac disease. Choose beer brewed from naturally gluten-free grains instead, and speak to your doctor.

We are not affiliated with Espiga. Gluten claims are independently researched from published sources — not verified by lab testing by Off Label. Recipes change without notice; if you have celiac disease or severe gluten sensitivity, confirm directly with the brewery before consuming. Enzyme-reduced beer is not gluten-free. Nothing here is medical advice.