Off Label is for people avoiding gluten by sensitivity or choice — not for celiac disease. Gluten-reduced is not gluten-free.

OffLabel

Damm · Barcelona, Catalonia, Spain

Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA)

Is Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA) gluten free?

No. Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA) by Damm is gluten-reduced, not gluten-free. It is brewed from gluten-containing grain and treated with a gluten-reducing enzyme (AN-PEP), which breaks gluten proteins into fragments. The brewery has not published a ppm figure. Breweries generally choose not to advertise this, which is why it is documented here rather than on the label. Enzyme-reduced beer is not considered safe for people with celiac disease.

Category
Gluten-reduced (enzyme-treated)
Verification
Community report
Style
Non-alcoholic lager
ABV
0%
Enzyme
Not published
Reported gluten
Test method
R5 Competitive ELISA (per Daura line)
Last verified
Not published
Whole lineup treated?
No
Distribution
Listed on United States Beverage's Daura Damm US brand page

Research notes

Also verified on https://www.damm.com/en/beers/daura . 'Daura Shandy' appears in older US PR but not on the current US brand page — treat as unresolved.

View the source we used ↗Damm website ↗

Where to buy

No retail partners have listed this beer yet. Try the brewery's own site (linked above), or a local liquor store's search.

Sell this beer? Get listed here →

Questions people ask

Is Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA) gluten free?

No. Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA) by Damm is gluten-reduced, not gluten-free. It is brewed from gluten-containing grain and treated with a gluten-reducing enzyme (AN-PEP), which breaks gluten proteins into fragments. The brewery has not published a ppm figure. Breweries generally choose not to advertise this, which is why it is documented here rather than on the label. Enzyme-reduced beer is not considered safe for people with celiac disease.

Can I drink Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA) if I have celiac disease?

No. Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA) is gluten-reduced, not gluten-free, and enzyme-treated beer is not considered safe for people with celiac disease. Even trace and fragmented gluten can trigger an immune response. Speak to your doctor.

What enzyme is used in Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA)?

The specific enzyme product has not been published for Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA). Breweries in this category typically use AN-PEP, sold as Brewers Clarex or White Labs Clarity Ferm.

Should I order Estrella Damm Daura Non-Alcoholic (Daura 0,0 / NA) on draft?

Prefer a sealed bottle or can. Shared tap lines can carry residue from other beers poured through them, which can reintroduce gluten regardless of how the beer itself was brewed.

Gluten claims on this page are independently researched from published sources and community reports — they are not verified by lab testing by Off Label. Recipes and processes change without notice, and enzyme use can vary between batches; we cannot guarantee this beer is currently gluten-reduced. Confirm directly with the brewery before consuming. Enzyme-reduced beer is not gluten-free. Nothing here is medical advice.

More from Damm